Welcome to The Station On Kings

We are a cafe, bakery, and home & garden store located at the entry to Lewes.

Panel 1

Bakery

Our bakery draws inspiration from a variety of sources, and our pastry case changes regularly.  From doughnuts to croissants, brioche to banana bread, come see what our bakery team is offering. All pastries are made fresh daily in limited quantities. 

BREAKFAST PASTRIES

Available at 8:00AM until Sold Out

~ Plain Croissants

~ Ham & Cheese Croissants

~ Chocolate Croissants

~ Almond Croissants

~ Jam Buns

~ Cinnamon Rolls ~

~ Monkey Bread

~ Coconut Sticky Buns

~ Brioche Cream

~ Galettes

~ Almond Poppy Tea Cakes

~ Banana Hazelnut Muffins

~ Seasonal Filled Doughnuts

~ Seasonal Doughnuts

~ Cinnamon Sugar Doughnuts

LUNCH PASTRIES

Available at 11:00AM

Cookies:


Toffee Chocolate Chip ~ Seasonal Cookie ~

Soft Ginger ~ Lemon Poppy

Cupcakes:

Vanilla with Vanilla Buttercream ~ Vanilla with Chocolate Fudge ~

Chocolate with Vanilla Buttercream ~ Chocolate with Chocolate Fudge ~

Chocolate with Peanut Butter Fudge ~ Chocolate with Salted Caramel Buttercream

~ Uptown Hohos

~ French Macarons

~ Chocolate Cream Tart

~ Sliced Carrot Cake

Follow us on Instagram or Pinterest to see our latest inspired creations

Panel 2

Home and Garden

Our marketplace offers a thoughtfully curated selection of home goods, cheeses, books, self care products, and much more. Find the perfect gift- for a friend or for yourself.

Our garden center is a lush oasis, curated by our passionate garden center staff. We can help you choose the perfect plant and give you tips on how to help it thrive.

Panel 3

Cafe

MENU

LUNCH IS SERVED DAILY FROM 10:30AM-4:00PM.                                              
Lunch menu items are available for patio dining and takeout.
Please see the ORDER ONLINE tab on the website or call (302) 645-0300 to place your order. 

TOASTS
(AVAILABLE 8:00AM-4:00PM)

STREET CORN AVOCADO TOAST 12 avocado spread, grilled corn, cotija cheese, chili lime dust, six seed bread

PEAR TOAST (VG) 12 ricotta gorgonzola spread, candied pecans, evoo, cranberry walnut bread

MUSHROOM TOAST 10 (VG) spinach pecorino spread, oyster mushrooms, hemp hearts, sorghum drizzle, country bread

SMOKED SALMON TOAST 13 chive cream cheese, red onion, capers, shaved red onion, pickled mustard seed, marble rye

PUMPKIN TOAST (VG) 12 pumpkin spread, feta crumble, chopped pecans,

SMALL PLATES

DEVILED EGGS 8 olive tapenade, chive

YOGURT 8 (VG) Greek yogurt, honey, fresh fruit, house granola

BREAD AND OLIVES 7 house focaccia, olive oil, warm olives

FORK AND KNIFE

QUICHE 14 (VG) gruyere cheese, shiitake mushrooms, caramelized onions, arugula side salad

FRENCH OMELET (VG) (GF) 13 gruyere, chives, side of fresh fruit

POACHED EGG POLENTA (VG) (GF) 14 polenta, broccoli rabe, red onion jam

SOUPS

BUTTERNUT SQUASH (GF V) 10 brown butter marshmallow

BEEF AND WILD MUSHROOM BARLEY 11 carrots, celery, onions

VEGAN CHILI (GF V) 10 poblanos, rutabaga, chickpeas

SALADS

ROASTED BEET SALAD 12 (VG) (GF) red oak, red and yellow beets, lemon goat cheese, candied pumpkin seed, watermelon radish, honey-thyme vinaigrette

BIBB AND BLUE 13 (GF) baywater bibb lettuce, shaved red onion, cherry tomato, house bacon, point reyes blue cheese dressing

AUTUMN PANZANELLA 14 arugula, pear, roasted butternut and brussels, feta crumbles, dried cranberries, focaccia cubes, crispy pancetta, elderflower vinaigrette

*** ADD ONS ***

SLICED AVOCADO 3 | TOFU CRUMBLES 4 | GRILLED CHICKEN 6 | FALAFEL 5 |

FRIED EGG 2 | BREAD AND BUTTER 3

SANDWICHES

GRILLED CHEESE (VG) 12 melter skelter, gruyere, toasted white bread

VEGGIE (VG) 13 tomato, cucumber, avocado, alfalfa sprouts

GREEN GODDESS (VG) 13 grilled zucchini, spinach, cucumbers, marble rye

CHICKEN SALAD 13 red grapes, pecans, dill, on baywater bibb lettuce, white bread or croissant

FARMHOUSE EGG 13 sliced ham, gruyere, fried egg, bechamel, white toast

BEEF & BRIE 14 roast beef, warm brie, arugula, bacon jam, horseradish cream, brioche




Panel 4

Coffee Bar

 

Proudly pouring Counter Culture Coffee, Flying Bird Botanicals Tea, and David Rio Chai